Layered Blueberry Dessert

Calling all bakers! We will be hosting two weeks of morning baking camps in July. Your teenager can take one class or all 10! The first week will focus on sweet treats, while the second will offer savory carbs.

Upon registration, each participant will be provided a list of ingredients for 6-8 servings.

Classes will be held daily from 10:30am-12pm during the weeks of July 5th and 12th.

Cost: $25 per class or $100 for five-class package*

*can be applied towards any Youth Culinary Class

Summer Baking Camp (11-14)

We will be entering the world of sweets with the wholesome flavors of summer! 

07/05: Glazed strawberry pound cake

07/06: Raspberry lemon cupcakes 

07/07: Brownies and blondies

07/08: Olive oil chocolate chip cookies and snickerdoodles

07/09: Coconut mochi bites and matcha green tea cookies

July 5 - 9

Since not all pastries are sweet, we will be spending this week working on savory doughs that will leave your diners impressed!

07/12: Fresh egg pasta 

07/13: Dairy-free flatbread

07/14: Hand-pressed corn tortillas

07/15: Savory breadsticks

07/16: Gluten-free rice cake noodles

July 12 - 16